Restaurants in the Azore Islands offer many different types of worldwide cuisines, although traditional resturants in Azores are the main attraction offering delicous dishes made with delicious fresh seafood and fish, and fine wines typical from the region.

The fishermen tradition of the islands makes enjoying a delicious fish dinner something simple on the Azores, Portugal. You can taste delicious, lobster, and many more different types of fresh seafood and fish. You will not find this anywhere else in the world. The Furnas stew for example is a popular dish from the Island of Sao Miguel cooked underground with the natural heat coming from the volcanic grounds.

Meats and vegetables are also present in many cases in the traditional Azore island table. Nonetheless seafood and fish are the king plates in this region, known also for it´s verdelho wine, made in the region.

Besides the fact that the Azores are not a big tourist destination tourism in the last years has started to grow and has become a large source of income, and due to this the main cities have included important restaurants with other types of international cuisines, especially italian with pastas and pizzas. Japanese sushi houses are also popular. Chinese, south american grills, mexican, fast food and so much more is abundante on the islands. You will definately find variety for everyonese taste. The winner of course is the traditional Azore, Portugal restaurants specialized in Fish and Seafoo, or local cuisine.